{"id":"http://connectivity-hub.com/terms/2d1dbd99-e80b-4b89-9dbe-5483e0b38a15","type":"Concept","prefLabel":{"en":"Food-borne diseases"},"definition":{"en":"Foodborne diseases are transmitted by consumption of contaminated biological food and drink (WHO, 2012). These diseases are caused by eating food contaminated with bacteria, viruses, parasites or chemical substances (WHO, no date). <br /> <p>WHO, no date. <a href=\"https://www.who.int/health-topics/foodborne-diseases#tab=tab_1\">Foodborne diseases. World Health Organization (WHO)</a>. Accessed 7 April 2021.</p>"},"editorialNote":{"en":["source:IPCC Glossary AR6","source:UNDRR HIPS"]},"scopeNote":{"en":["Over 200 diseases are caused by ingestion of food that is contaminated with bacteria, viruses, parasites or chemical substances such as heavy metals. This growing public health concern causes considerable socioeconomic impacts though strains on health-care systems, lost productivity, and harm to tourism and trade. These diseases contribute significantly to the global burden of disease and mortality (WHO, no date). The contamination of food, may occur at any stage of the food production, delivery and consumption chain. Foodborne diseases can result from several forms of environmental contamination, including pollution in water, soil or air, as well as unsafe food storage and processing (WHO, no date). Foodborne diseases encompass a wide range of illnesses from diarrhoea to cancers. Most present as gastrointestinal issues, although they can also produce neurological, gynaecological and immunological symptoms. Diseases causing diarrhoea are a major problem in all countries of the world, although the burden is carried disproportionately by low- and middle-income countries and by children under 5 years of age (WHO, no date). Every year, nearly one in 10 people around the world fall ill after eating contaminated food, leading to over 420,000 deaths. Children are disproportionately affected, with 125,000 deaths every year in people under 5 years of age. The majority of these cases are caused by diarrhoeal diseases. Other serious consequences of foodborne diseases include kidney and liver failure, brain and neural disorders, reactive arthritis and cancer (WHO, no date)."]},"narrower":[{"id":"http://connectivity-hub.com/terms/4d2dd14b-3c8b-4d97-a9d6-dfba2864598e","prefLabel":{"en":"Escherichia Coli (STEC) (Human)"}},{"id":"http://connectivity-hub.com/terms/fd6fb4a9-3896-41e6-af6e-478fb75097d0","prefLabel":{"en":"Listeriosis (Human)"}}],"broader":{"id":"http://connectivity-hub.com/terms/51cc641f-7b30-4d57-a0de-dcd7d3f93bd1","prefLabel":{"en":"Disease"}},"inScheme":[{"id":"http://connectivity-hub.com/terms/","title":{"en":"Climate Connectivity Taxonomy"}}],"inSchemeAll":[{"id":"http://connectivity-hub.com/terms/"}],"@context":{"@version":1.1,"id":"@id","type":"@type","@vocab":"http://www.w3.org/2004/02/skos/core#","xsd":"http://www.w3.org/2001/XMLSchema#","dct":"http://purl.org/dc/terms/","dc":"http://purl.org/dc/elements/1.1/","schema":"https://schema.org/","vann":"http://purl.org/vocab/vann/","ldp":"http://www.w3.org/ns/ldp#","owl":"http://www.w3.org/2002/07/owl#","title":{"@id":"dct:title","@container":"@language"},"dc:title":{"@id":"dc:title","@container":"@language"},"dc:description":{"@id":"dc:description","@container":"@language"},"description":{"@id":"dct:description","@container":"@language"},"license":{"@id":"dct:license","@container":"@language"},"issued":{"@id":"dct:issued","@type":"xsd:date"},"created":{"@id":"dct:created","@type":"xsd:date"},"modified":{"@id":"dct:modified","@type":"xsd:date"},"creator":"dct:creator","publisher":"dct:publisher","preferredNamespacePrefix":"vann:preferredNamespacePrefix","preferredNamespaceUri":"vann:preferredNamespaceUri","isBasedOn":"schema:isBasedOn","source":"dct:source","prefLabel":{"@container":"@language"},"altLabel":{"@container":["@language","@set"]},"hiddenLabel":{"@container":["@language","@set"]},"definition":{"@container":"@language"},"note":{"@container":["@language","@set"]},"changeNote":{"@container":["@language","@set"]},"editorialNote":{"@container":["@language","@set"]},"historyNote":{"@container":["@language","@set"]},"scopeNote":{"@container":["@language","@set"]},"notation":{"@container":"@set"},"example":{"@container":"@language"},"narrower":{"@container":"@set"},"related":{"@container":"@set"},"relatedMatch":{"@container":"@set"},"narrowerTransitive":{"@container":"@set"},"broaderTransitive":{"@container":"@set"},"broadMatch":{"@container":"@set"},"narrowMatch":{"@container":"@set"},"closeMatch":{"@container":"@set"},"exactMatch":{"@container":"@set"},"hasTopConcept":{"@container":"@set"},"inScheme":{"@container":"@set"},"topConceptOf":{"@container":"@set"},"deprecated":{"@id":"owl:deprecated","@type":"xsd:boolean"},"isReplacedBy":{"@id":"dct:isReplacedBy","@container":"@set"}}}